Inauguration of First year B.Tech, B.Arch & B.Des programs of PES University
Inauguration of First year B.Tech, B.Arch & B.Des programs of PES University was held at the PES University campus. The program was inaugurated by Prof. …
Best Presentation Award at International Conference
Vibha Chetan and Rohan Sridhar received the ‘Best Student Presentation’ in student category at the International Conference on Future of Education 2018. They co-authored paper …
Alumni Meet – Department of Hospitality and Event Management
Alumni meet of department of Hospitality and Event Management gave students an opportunity to meet alumni with first-hand experience of the trends, career options and …
Skill upgradation programme
A 10-day faculty development programme for teaching and non-teaching staff on MS Office was organised by the Hospitality and Event Management Department from June 4 …
India Skills South 2018 Hospitality Competition
Some of the top chefs and F & B managers from across the country visited the campus as jury members, judges and invitees to validate …
Announcement of PESSAT-2018 Rank List & Felicitation of Toppers
At the outset, it gives us immense pleasure to announce the rank list of PESSAT – 2018 entrance test conducted for admission to B.Tech programs …
Fourth International Yoga Day at PES University on June 21, 2018 at 6:45 am.
Shri Asish Ballal, Former Hockey Captain and Goalkeeper, Indian Hockey Team, Dr. I B Vijayalakshmi, Professor – Paediatric Cardiology, Bangalore Medical College and Research Centre …
Samarapana: The pride in running with Jawans
It was with great pride and immense gratitude that 3100 participants joined 500 Jawans of various regiments in 5K, 10K and 21K run. Samarpana 2018, …
AT – Home 2018
It was time for the graduating students from BE, MTech, MCA and MBA to get to solving problems for the real world. At the event …
Award for Smart Shopping Trolley designed by students of PES Polytechnic
The innovative shopping trolley impressed the panel of judges to win the first place from among 120 projects submitted by participants from all over the …
Artistry Floral Workshop
Students of hospitality program got an opportunity to learn to appreciate flower aesthetics, floral art, flower designs, flower arrangements and trends in flower display. Ms. …
PES University signs an MoU with EY to offer their International Taxation course for the MBA students
EY is one of the largest professional services firms in the world and is one of the “Big Four” accounting firms. The International Taxation course …
Architecture students win prizes at YuvaratnaNXT17
The students of PES University are proud winners of three awards in the YuvaratnaNXT, 2017 national competition. The awards are constituted to inspire budding architects …
Students should become partners of the growth instead of beneficiaries of the growth: Dr. Veerendra Heggade
On PES University foundation day, Prof. CNR Rao and Prof. MRD merit scholarship award ceremony was held at PES University premises today evening. Padma Vibhushana …
Industry exposure for students of hospitality program
Students of BBA HEM program got an opportunity to know about types of grapes, working of a vineyard and winery manufacturing and operation. The visit …
Win at Quest 2018
Chandni and Ghagan Lokesh registered a notable win at Quest 2018 in the front office competition leaving behind teams from over twenty reputed hotel and …
University Slow Food Day
The day was celebrated by highlighting the importance food sustainability. Slow Food, promoted as an alternative to fast food, is an effective way of preserving …
PES Faculty in the News
The mainstream media covered the active placement scene on campuses despite news about shrinking job opportunities. “Placement officers need to attract new companies. This is …
Event Club Launched
Catalyst, the event club and forum was inaugurated at an impressive ceremony. The logo was unveiled on the occasion and poster and video teaser were …
Student innovations on display at Prakalpa 2018
The PES University campus was brimming with ideas as students demonstrated the projects they had undertaken and completed successfully. The guiding spirit for 2018 edition …
Enriching Industry Exposure
Students got an opportunity to acquaint themselves with the latest equipment in the food and beverage space and bespoke table arrangements. The visit to Bharat …