PES University · Tag
Innovative
Celebrating world sustainable energy day
This year’s World Sustainable Energy Day marks the tenth anniversary of the United Nations adopting the Paris Agreement, the landmark inter…
REPORT ON TRAFFIC AWARENESS PROGRAM
The Department of Management & Commerce, PES University, EC Campus has organized a “Traffic Awareness Program” held on 18th January, 2023. …
PES University Team Aikya celebrated “Samruddhi 2023” at Veerabhadra Nagar Govt. High School and Hosakerehalli Govt School
The student club of PES University Team Aikya celebrated “Samruddhi 2023”, with 200 students of VeerabhadraNagar Govt. High School and Hosa…
Cancer awareness pop-up corner
The students of event management set up a World Cancer Day corner to create awareness of an important health issue. of cancer An attention …
Field visit to understand liquor retailing
Students got an opportunity to understand store formats of alcoholic retail space, pricing techniques and types of promotional pitch and up…
Pop-up kiosk for celebrating Republic Day
The students of Event Management undertook the activity of creating a Republic Day themed kiosk to host activities related to the occasion …
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Field visit to flower show
Students got an opportunity to see and identify the types of flowers and their thematic arrangements. The visit helped students to understa…
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Learning hospitality support hands-on
Students of the second semester of BBA-HEM programmer got an opportunity to understand the unique culinary requirements of college events b…
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DESIGN SANTHE – 2022 @ PES UNIVERSITY
PES University's Institute of Design hosted its first design fest, aptly named 'Design Santhe,' on the 30th of November. The Santhe is a co…
PES University student visits San Francisco, USA for Github Universe 2022
GitHub Universe is Github’s annual conference for the global developer community, enterprises and GitHub customers. The conference timeline…
Workshop on flavored syrups
Learning about the range of syrup, crush and frappe of a leading brand, its flavor profiles, and mixology techniques enabled students to un…
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Member of the Technical Advisory Committee (TAC) - Bangalore Traffic Police- ECE Department (Accomplishment and New Assignment)
I am delighted to inform you that since last year Dr. Sudeendra, Associate Professor, ECE department, PES University has been involved in t…
Immersive learning experience in retail
Students got the unique opportunity to experience luxury retail sales and customer management through real time work exposure at gold and d…
Rangoli competition
As part of Indian festivities, Rangoli as a colorful and traditional art brings forth creativity and enthusiasm among all groups. The team …
Bootstrap session for students of MCA
The Bootstrap session featured Mr. Pradeep Natraj and Mr. Pramod Nataraj from DISHA organization who conducted the brainstorming and team-b…
Observing Mental Health Awareness Week
Interesting games, performances and themes raised awareness about mental health and inculcating healthy practices for the mind on the occas…
Robofest 2.0 inaugurated
The annual national level intercollegiate month-long fun-filled robotics fest was inaugurated on October 2, 2022 at RR campus. The students…
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Overall Championship Trophy at Suprayoga
The team of students of the BCom program won the overall championship trophy at Suprayoga with their top performances in group dance, fashi…
Peer learning in hospitality operations
Senior students demonstrated the tasks of bed making covering related terminologies, traditional practices and turn down service which was …
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Fluid art competition
The Pour and Explore contest, a creative way to make abstract art, conducted by the Shringaara, The Boutique Club of B.Com program held on …
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Hon’ble Governor Dedicates ‘Katha Loka’ - A Kannada Book On Values
Bengaluru. 16.9.2022. Hon’ble Governor, Sri. Thavar Chand Gehlot Ji released ‘Katha Loka’- a Kannada book on value education for school stu…
Introduction to Turkish cuisine
Turkish cuisine, according to experts, ranks at the top of the world’s cuisine, next to French, Italian, and Chinese delicacies. Executive …
Zero Waste Carnival
The carnival highlighted the importance of zero waste by incorporating the use of upcycled decorations and old cardboard boxes and newspape…
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ಕನ್ನಡ ರಸಪ್ರಶ್ನೆ ಸ್ಪರ್ಧೆ
ಕೆ.ಪಿ.ಪೂರ್ಣಚಂದ್ರ ತೇಜಸ್ವಿಯವರ ಜನ್ಮದಿನದ ಪ್ರಯುಕ್ತ, ಕನ್ನಡ ಕೂಟದ ವಿದ್ಯಾರ್ಥಿಗಳಿಂದ 8ನೇ ಸೆಪ್ಟೆಂಬರ್ 2022 ರಂದು "ಕನ್ನಡ ರಸಪ್ರಶ್ನೆ ಸ್ಪರ್ಧೆ” ಆಚರಣೆಯನ್ನು ನಡೆಸಲಾಯಿತು.100 ಕ್ಕೂ …
Kitchen specialization
Now more than ever, different types of cuisines are gaining unprecedented interest from patrons in trying new dishes. Students of hospitali…
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PES restores Dr. S. Radhakrishnan’s Bungalow @ Mysore
A silver lining in heritage conservation in the ‘City of Palaces’ Mysore, is in The majestic bungalow that was the residence of Sarvepalli …
Expert talk on corporate innovation through finance partnerships
The role of finance is evolving to enable corporate innovation. Shobana Rajagopal drew from her experience as the revenue controller in Mic…
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PES University (PESU) signs off a MoU with NEUBERG ANAND ACADEMY OF LABORATORY MEDICINE (NAALM)
PES University signed off a MoU with Neuberg Anand Academy of Laboratory medicine (NAALM) a sister concern of Anand Diagnostic Laboratory l…
Talk on entrepreneurial mindset in the age of Industry 4.0
Entrepreneurship continues to attract the best talent with rapid change to technology, industries, and societal patterns and processes powe…
Mixology competition
Students got an opportunity to learn styles and techniques to curate classic and innovative on the spot cocktails. The Mix-it-to-fix-it com…
Short film making competition
The competition titled, Chase to the cut brought forth the benefits of sketching by way of enhancing creativity and strategic thinking. Tea…
Digital India: The Way Ahead
The online symposium highlighted the efforts and success of the Indian entrepreneurs in using digital technology to overcome problems uniqu…
Bin less, Recycle more! Event
The event presented a challenge before the participants to come up with innovative ways of recycling that reduces waste. Participants came …
Celebrating World Environment Day
Widespread awareness about the issues facing the environment among the students came to the fore with their enthusiastic participation in c…
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Spellbinding adaptation of popular game show
Adapting Family Feud, the popular game show, student club Equinox mixed the easy format with the competitive spirit to make answering corre…
Capturing food in pictures
The food photography competition saw students capture the beauty of food with creative angles, lighting and presentation. Kiran S of Shesha…
Commemorating Indian independence struggle
Commemorating 75 years of Indian independence, and as part of the Government of India’s Azadi ka Amrut Mahotsav, Write Angle conducted an e…
Engorgio food festival
The food festival inspired by story of Harry Potter featured food presentation influenced by the props in the movie and the ambience that w…
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