Cake workshop
Students of BBA HEM program got an opportunity to appreciate the nuances of pastry, cake decorating and piping techniques from chef Arvind Prasad, co-founder and executive pastry chef at Whitecaps and chef Mary Ann George, Pastry Chef 7 trainer for cake engineering. Cake workshop and competition was...
Students of BBA HEM program got an opportunity to appreciate the nuances of pastry, cake decorating and piping techniques from chef Arvind Prasad, co-founder and executive pastry chef at Whitecaps and chef Mary Ann George, Pastry Chef 7 trainer for cake engineering. Cake workshop and competition was held at Whitecaps on May 4-5,2024.






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